DECK THE HALLS CHOCLOATE BALLS

Jelly Belly beans hidden inside homemade chocolate balls make for a sweet holiday surprise. It’s as easy as melting chocolate!

Get more holiday ideas

Jelly Belly beans hidden inside homemade chocolate balls make for a sweet holiday surprise. It’s as easy as melting chocolate!

Get more holiday ideas

Preparation Information

Recipe makes

8 chocolate balls

INGREDIENTS

SUPPLIES

  • Ball/sphere-shaped silicon mold
  • Small spoon
  • Small pastry brush

DIRECTIONS

  1. Chop chocolate in small pieces and place microwave-safe bowl. Microwave chocolate 20-30 seconds at a time, stirring after each heating.
  2. Using small spoon, line silicone molds with chocolate creating two half-domes. Reserve remaining chocolate.
  3. Refrigerate 15 minutes until set. When chocolate sets, remove from molds.
  4. Fill half spheres with 6-8 Jelly Belly jelly beans.
  5. Microwave reserved chocolate 10 seconds at a time until melted, stirring after each heating.
  6. Place one half sphere on top of the other. Seal by brushing melted chocolate along the edges where the two halves meet. Gently press halves together.
  7. Allow chocolate to set completely.
Deck the Halls Chocolate Balls
A cup of each Chopped chocolate chips and Jelly belly jelly beans on table
Ball or sphere shaped silicon mold filled with Chocolate
Filling half chocolate ball removed from mold with Jelly belly jelly beans
Closing Chocolate ball filled with Jelly belly jelly beans